Saturday, February 7, 2026
Rashana Trim
*** We need a minimum of 8 registrants by January 15th or this event event will be a risk of cancellation. In that unfortunate circumstance, we will refund all registration fees. ***
Looking for a unique and fun night out? Start your Saturday evening off with creativity, learning, and enjoyment at our beginner bonsai workshop with Bonsai & Brew at Marz Community Brewing! Bring your friends, grab a drink, and dive into the captivating art of bonsai.
Their expert instructors will guide you through the fundamental skills and techniques of bonsai. You'll learn to pot, prune, and craft your very own bonsai tree, all while enjoying a lively atmosphere.
Price: $100 Penn Club Members | $115 Non-members, includes:
1 premium pre-tree they select
1 unique bonsai pot & humidity tray
1 pair of chopsticks for potting
1 packet of bonsai fertilizer
Hands-on plant education
Access to class tools & materials
Food & Beverages may be purchased separately at the event.
About Bonsai & Brew:
Carmeanna Eberly, Founder
Carmeanna is an experienced operator, instructor and performance artist. Our resident Bonsai enthusiast, she has extensive experience building fun yet educational curriculums for all age groups. While her bonsai experience in practice is a decade long, her love of the art dates back to childhood.
She is a Member of the Midwest Bonsai Society, Prairie State Bonsai Society and holds a B.A. in communications, with a theater minor. She resides in Chicago, IL.
Jeff Lassahn, Co-Founder
Jeff is a native gardening guru, tenured teaching artist and creative mentor. He has taught in maker spaces across Chicagoland and has found unique ways to channel his artistry into botany. Jeff holds a B.F.A and resides in Chicago, IL.
